Thursday, November 17, 2011

Snow Ear Dessert Soup Recipe

Snow Ear Dessert
Ingredients:
3 dried snow ears (pre-soak this herb for an hour or more then turn it up side down and cut out the center and throw away)
1/4 cup of ginkgo nuts
1/4 cup of dried longans
6 dried red dates
12 cups of water
cup of rock sugar (add more or less for  your own taste bud)

Preparation:
 Boil the water, then add all the ingredients into the boiling pot.  Turn down the heat and let it cook for about an hour. 


Snow Ear :Soup
Ingredients:
half a lb of  lean pork
2 snow ear
 small handful dried logan
small handful dried lily bulb
small handful lotus seed
small handful wolfberries
3 carrots
salt ( add 2 tsp more or less depending on your taste bud)

Preparation:
 Boil about 12 cups of water then add all the ingredients into pot and let it boil and slow cook for three to four hours then serve.


Author's Inpug:
You can add papaya, brown sugar or mix it up any way you want to make the dessert. I personally, love making this dessert  so I would try adding other fruits such as papaya or Asian pear to it.  You can also add almond seed or dried lily bulbs to the mix as well.  My family loves trying sweet desserts out for me.  Love my taste testers :D  !

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